After the firework display, we were hungry for a bathroom and some food. We walked along Washington Street and then stumbled upon this place. It was one of the few places which was still opened and was
Where do I begin with this place? Once we arrived, we thought this place would be one of those warm, friendly and relaxing places to have a good bite. I’m sure both Tania and I would agree that we were
To wrap up the day, we headed over to SriPraPhai restaurant in Long Island City. We were there once before, and haven’t tried it again for a while. This was due to the amount of spices and salt. To our
Tania invited me over to Cannelle Patisserie in Jackson Heights. It’s a french bakery conveniently located in Queens. I had a St. Honore while Tania had a Napoleon. Upon entry I noted a Zagat rating as
Today I returned to the Manducatis Rustica restaurant. On my first trip there, Tania and I only had some cookies with tea. This time we went for the full thing; freshly made pizza followed by some homemade
After a long wait, Stanley and I finally went to Levain Bakery on the upper west side. Once we entered the bakery we were greeted with the smell of warm baked chocolate cookies. I gotta say, each cookie
With our love for Thai food, we influenced each other to go and try out a new Thai restaurant. After some research on Zagat we drove (during unbearable weather) to the Arharn Thai restaurant in Astoria.